Rose Black
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Rose Black
Sourced from old-growth forests in Yunnan and scented with fragrant rosebuds from the same region, this organic Dian Hong black tea is delicately floral, mellow and romantic. With notes of rose water, caramel and citrus, every sip captures the refined beauty of traditional rose-scenting craftsmanship.
Experience an elegant and delicate rose-scented black tea, where rich malty flavor meets a sweet finish. Harvested at the peak of spring, the leaves are fermented using traditional Dian Hong techniques before being infused with fresh, fragrant rose petals. The art of flowerscenting requires precision, skill and patience, and this extraordinary tea is a testament to that craftsmanship. In every sip, your serene rose garden oasis awaits.
- Imperial
- Metric
4 minutes
Preparation
Resteep up to one time
Rishi Herb Lab
Organic black tea with rose
High
0 MG
100 MG
high
Based on an 8oz cup of tea made with suggested steeping method relevant to the tea type. An average cup of coffee contains about 90 – 120 mg / 8oz cup.